16 oz almond butter or 1/2 butter 1/2 almond butter
2 eggs ( I used flax seed. 1 TB flaxseed to 3 TB water)
1 1/2 c honey ( I just did one cup. I like them more dark chocolate.)
1 tbsp vanilla extract (overflowing)
1/2 c cocoa powder
1/2 tsp sea salt
1 tsp baking soda
1 cup chocolate drops (omitted. use nuts!)
1 tbs coconut oil melted
Directions:
Mix wet ingredients together. Mix in dry ingredients. Bake at 325 degrees for 30-40 minutes. Delicious! Hint for the brownies: Stick a toothpick in the middle. It shouldn't come out clean. You should see a glob of chocolate. Not liquid.And I promise they are done. Enjoy!
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